A very delicious recipe which you can make in a matter of few minutes.
green chili 1
parsley 1/2 tsp
curry leaves 1/2 tsp
salt to taste.
Finely chop onion, green chili ,parsley and curry leaves.
Mix in the salt.
Beat the eggs well and pour it to the onion mixture.
Heat a pan on medium heat ,drizzle some oil and pour the egg mixture .
Cook on both sides, the bottom is crispy and golden brown, while the top is yellow and fluffy.